Singles' Food & Wine Pairing Event
Sunday, February 14th, 6:00-9:00 pm
Singles' Food and Wine Pairing Party at downtown SD's newest, coolest lounge venue!
Wear your heart on your sleeve to this one. Whether you come to mingle with friends, or are looking for romance, this is a no-nonsense, social food&wine event, sure to leave you feeling all warm and fuzzy about Valentine's Day!
Nibble on Dining Details heavy hors'd'hoerves, sip wines paired with each bite. Play your friends in wine-culinary jeopardy. Meet and talk with renowned author/wine entertainer, John Alonge. Bring a group of friends to mix, mingle, network, dance, lounge, relax... whatever your heart desires! See www.loungesd.com for venue info.
$35 per person includes all of the above. Full Bar available for additional beverages and tasty libations (of course we wouldn't forget about all the non-wine drinkers too!)
Space is limited to 75 guests. Email or call now to reserve your spot or for more info. 619.447.4140/i
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First 15 RSVP's get a complimentary welcome cocktail.
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Jan 30 and Feb 6 2 Day Nutrition Intensive with Christa Orechio and "The Whole Journey"
See http://www.thewholejourney.com/events for complete information Session 3: Whole Foods Cooking Class and Jimbo's Store Tour / Sat 2/6 from 9:30am-1:30pm
Class led by Expert Chef, Julie Frans from Dining Details. Learn about all kinds of delicious foods you never knew existed and what to do with them. After our tour, we will walk down to Sur La Table to learn how two hours of prep becomes a week's worth of easy 10 minute meals. Learn how to to replicate this at home so you and your family can eat clean, quick meals all week. Lunch and "goodie bag" of samples included.
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February 4 Baby Food Demo and Education Class at Babies by the Sea in Cardiff, CA.
Are you a new mom who wants to know more about cooking your own babyfood, or do you know a new mom who would love to provide the best nutrition to her baby? Visit http://babiesbytheseaboutique.com/AnnouncementRetrieve.aspx?ID=35748 to learn more about this exciting class opportunity. Class fee includes take-home recipes and babyfood!
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February 11"Romancing the Kitchen" 2nd Annual Presidential Dining Experience at Mama's Kitchen
Last March, we teamed up with the past presidents of Mama's Kitchen to provide a fun-filled evening of gourmet food and wine pairings, with culinary demos and sommelier discussions. For a visual tour of last year's event, check out the photos! This year, we are at it again, adding even more wonderful vendors to the mix, spicing it up with a Valentine's day theme and a menu based around the foods of love. This year's dinner, "Romancing the Kitchen," will be on February 11th, at Mama's Kitchen. With such wonderful hosts as Events by Design and Concepts Event Design setting the stage, Embellishmint Florals and Decor, and Unique Coffee creations From Joes on the Nose, among many others, this event will be one not to miss! Donations to Mama's kitchen will be accepted at the dinner, though there is no set ticket price. We were very successful last year in raising over $30,000 for Mama's Kitchen Clients, and are excited to try for even more this year. The best part of this event is that 100% of the donations go directly to Mama's clients- and donations are tax deductible. Please contact Julie or Fontaine if you are interested to know more about this amazing wine and culinary dinner. This event is by invite only.
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or
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619.447.4140 MenuPassed Appetizers Herb Toast with Asparagus Mousse and Smoked Salmon, Chives, Lemon Zest, Caper Vinaigrette Strawberry Confetti with Basil, Brie, Balsamic Reduction on Herb Toasts Amuse Bouche Lobster Bruschetta with Caviar on Chinese Spoons over Rosemary Sea Salt Salad Grilled Asparagus Salad with Roasted Fennel, Citrus Mustard Vinaigrette, Shaved Pecorino Entree Filet Medallion with Ancho Chile Chocolate Fig Glaze, Shrimp Skewer with Caramelized Leeks and Black Truffle Butter, Sunchoke Parsnip Puree Dessert Butterscotch Pot De Creme with Gingered Cream and Chocolate Dipped Toffee
Participating Vendors
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